Many of you may know, we decided over sixteen years ago to plant a number of new grape varieties that may adapt better to a changing climate. Today, we have over twenty five different grape varieties in our vineyards (some have been a success & some have failed).

22° Halo is a visual moon ring and, according to folklore, warns of forthcoming climatic changes. Preparing for change can be unsettling but ignorance can be at one’s peril.

Ricca Terra has established a reputation for growing Italian grape varieties however, there are only a certain number of Italian grape varieties you can fit in one farm! The challenge for Ricca Terra’s viticulturist and owner, Ashley Ratcliff, was identifying a region and grape varieties that could compliment varieties such as Fiano, Vermentino, Montepulciano and Nero d’Avola that were already the cornerstone of Ricca Terra.

As a runner I have always enjoyed long distance running. As a kid I would run from my family’s farm house into our local township and back, which was a 12km round trip.

Wine Australia, "There’s a revolution underway in the Riverland wine region, and vigneron Ashley Ratcliff is leading the charge with his alternative varieties and groundbreaking wines".

Nearly sixteen months ago, I decided to become a vegetarian. For most of my life I loved meat!  My self-imposed treat on a Saturday morning was to drop in to our local butcher (Angaston) and have a slice or two of beef jerky with a cup of coffee for breakfast.  Bloody lovely!

Judges Trophy - Most Exciting Wine of Show

Australian Italian Varieties Wine Show